Two Paintings Down...

-
An Italy Challenge
I have this website that I belong to, that offers monthly painting challenges. This month it is to paint a scene from Italy. It has been almost a year, hard to believe, since I have done a challenge. I do believe it shows...but thankful for new beginnings. To help me keep up the painting I have also joined an art group that meets on Tuesdays and Wednesdays. Right now, I will be only be going on Wednesdays, but maybe, if I can get my act together I will commit to Tuesdays as well. I really do want to keep this up. I have found though, that the more time I seem to have the more I waste. Accountability is a good thing. 

I also completed a painting from Monument Valley. Pictures from my travels continue to inspire me. If only I can paint what I see in my head. Much, much to practice on the next several months!

Comments

Post a Comment

Popular posts from this blog

The Art of a Well Crafted Sermon

-
Image
Art can be found in many forms. I always admire a person who can capture a sunset, or a mountain scene in a well crafted painting or photograph. I love a writer who can tell a good story where I fall in love with the characters in such a way, that I miss them when the story ends. But what is most beneficial to my soul is a preacher who can open up the scriptures and bring Jesus Christ to light my heart. Mike McKelvey is an artist preacher indeed. God has gifted him with a rare talent in crafting a sermon. Here is a link to a sermon he preached to First Baptist Church, Clinton, LA about two weeks ago. Mark 4:35-41 "A Clearer Picture of Jesus"
Read more

My Love for Mint

-
Image
My Mint Garden I love mint! I love the smell of it. I love the taste of it and I love the calming affect it has on me when I crush a leaf between my fingers. It makes wonderful syrups to add into drinks and a soothing tea for stomach and nerves. The plant is easy to grow and comes in many varietes. Peppermint is still the best for medicinal purposes and spearmint for drinks or syrups. So easy to grow and so many uses! I have grown mints in large pots for years, dividing them every so often when they become root bound, thus creating more mint plants. I put my pots in a sunny location and water daily during the summer. Since I am using these plants in recipes, I make sure I use organic fertilizers to feed the plants. I harvest them as they grow and when they become very overgrown, I harvest a large amount to dry for teas. I dry in my oven at 100 degrees and store in glass jars. I dont't crush the leaves until I use them. Here are a few recipes that are my favorites. Tea for U
Read more